Welcome to the final part of our weekend getaway! And, if I may say so, the best part.
We stayed the night at the beautiful Monteagle Inn!
(sorry for the crooked picture... we were actually still driving in this one)
We really enjoyed our stay there, the staff was great and the food was yummy. It was a very cool atmosphere.
Then we had dinner at the SUPER COOL High Point Restaurant.
Samantha and her family have recommended it to us over the years, but this was our first chance to go. It was such a neat looking place! We had dinner in the top left hand room, it was like a sunroom. And then when it got dark, all that was lit up in there were the candles on our tables! (A little too dark, but no one asked me.)
Our attempt at a self portrait - "Hurry! Before the battery dies!" Then I had to turn it off. Jason said "huh?" :)
(and when did my bangs grow out?)
He got french onion soup.
And I got lobster bisque. (I know, right?) They were both yummy, but I didn't eat a ton of mine so I could save room for...
My main course - mashed potatoes and the "Queen's New York Strip". I didn't get a picture of Jason's (maybe because he was getting slightly embarassed that I had to take pictures of everything - love you babe!). He got the "High Point Oscar" which was a filet with crab meat on top and bearnaise sauce. Mmmmmm.
We had such a fantastic weekend!! HAPPY (early) BIRTHDAY JASON! :)