Remember the indoor herb garden I planted in an egg crate?
And here's the progress so far!
The first to sprout was the oregano (within a week or so), then the cilantro (whose seed is coriander, so two herbs for the price of one - learn something new everyday!), then rosemary, and finally the little bits of basil have pushed through.
I love seeing the little growth every time I'm doing dishes. It makes me happy. :)
Now, if it will all just live long enough for me to actually USE it in my cooking.